In the circumstances who would want to drink something from Speyside?
Well it seems I’m picking up another Scottish trait – being careful with my coin.
Last week the local store had Aberlour on offer, so I bought 4 bottles. Well what’s a principle when there’s money involved?
To cut a short story even shorter, I’m part way through the 2nd bottle and
Surprise, surprise!
I’m really enjoying it.
Aberlour still isn’t a Highland Malt, but at the right price it’s very quaffable.
If you see it somewhere buy it and try it.
Slainte!

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Steve Reeves
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